tables d'hôtes at domain DE millox

guests rooms and table d hotes

For your "table d'hôtes", Veronique will set a nice table with very colored cloth, often from African origins, and ethnic accessories: knife rests, shells. All our meals are prepared with local products, fruits and vegetables from our garden and orchard, with of course an exotic flavor!

 

For her "table d'hôtes" dinners, Véronique prepares a pretty table for you with very colourful tablecloths, often made of African fabrics, ethnic accessories: knife holders, shells...... or more classic with pretty Basque linen, with sparkling stripes.

 

The garden furniture on the terrace, under the old maple tree, is the ideal place to start the evening with a gourmet aperitif that will allow us to get to know each other better.

Depending on the mood of the day, you will be offered a homemade Ti punch, a "la vie en rose" cocktail or a "more classic" drink of your choice. As an accompaniment, a few small "tapas" put in the mouth imagined by the mistress of the house.

 

All meals are made from regional products, vegetables and fruits from the garden (vegetable garden and orchard) with of course, always a touch of exoticism, a souvenir of our various stays "overseas".

The "homemade" pastries are prepared with extra fresh eggs from the estate's henhouse. Our chickens live happily, in semi-liberty and are grateful to us.

 

 

Michel, the host, will serve you a wine from his cellar, which will best match the daily menu. Of course, drink in moderation!

EXAMPLE OF MENU TABLE D'HÔTES

  1. Green mache salad, smoked duck breast, fresh figs and parmesan                                          Caramelized       duck pieces and spices on skewers and its mash of sweet potatoes                     Pistachio meringue, Chantilly whipped cream and raspberries.
  2. Cauliflower taboulé                                                                                                                                   Monkfish skewers coco – orange and its fennel fondue                                                                        Trilogy of desserts

Prices:    € 35 per person including drinks

                € 20 per child under 12 years

room and table d hote